Like many a story, ours began in 1920s with a couple of Italian immigrants setting up shop on Mulberry Street in New York. With a strong welding background, the founders produced wrought iron gates and accessories for local residents. Their mastery and imagination were so well received, they soon branched out to creating outdoor bistro and dining sets for local restaurants and businesses. By 1948, the small company was running out of workshop space in Little Italy and made the decision to relocate to the Bronx. With more room (and access to new customers), Seasons Too expanded into true manufacturing, producing a wide range of own outdoor furniture, and over time, began to carry other brands as well.
Seasons Too in our original building at 164 Mulberry St., New York City. Da Nico Restaurant now occupies the site.
Joe (left) is typically seen in our Darien, CT location, while Frank (right) was the face of our Larchmont, NY store and is now a regular in our Brewster, NY location.
By 1970s, the sons of the founders - and our current owners, Frank and Joe - jumped into the business and began to mold it towards what we know today. By 1981, the team ventured into the suburbs: our first location was in Stamford, CT (which since moved up the road to our current home in Darien, CT) , followed by Larchmont, NY , and then joined by Brewster, NY.
From the beginning, Seasons Too has believed in delivering end to end quality for our customers - from the materials we used in the early days to the brands we work with today, from executing our own assembly to checking every piece and its position on your patio, and from educating you on furniture care to offering services to make it last. We continue to learn from the evolving industry of outdoor living, our loyal customers and our crafty, hardworking team. And we continue to underline what makes us Seasons Too: emphasis on quality of our product selection, exceptional service from everyone, and team comraderie that makes anything possible.